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  • This homemade sauce has a boozy kick and pairs perfectly with ribs, chicken, or even burgers.

    Ingredients (Makes about 2 cups): Instructions: Tip: If you want extra heat, add a pinch of cayenne or a splash of hot sauce.

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  • brown Paper Bag ribs

    AUTHENTIC BARBECUED RIBS Count on about four hours, from start to finish, for this process. Assemble the following: A covered kettle grill. Although it doesn’t have to be a “kettle” grill, a covered grill is a necessity for this process. Break out your favorite charcoal grill and get ready. Lump Charcoal briquettes. For purposes of consistency, all

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  • Refunds and Returns

    We accept returns only on items purchased directly through BBQDaddycharcoal.com via our website: www.bbqdaddycharcoal.com. You can return your product(s) up to 15 days from the original date of shipment. All merchandise must be unused, unassembled, and returned in the original packaging. We do not accept returns on charcoal, fire starters ,swag or wood chunks. A full

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  • North Georgia Home Delivery

    Announcing home delivery in the following cities listed below.(allow 48 hours for processing). We save the shipping charges and pass the discount along to you! We take cash on delivery or Zelle upfront. Save $5 Off Delivered Pitmaster blend. Your Choice Of Flavor Save $10 off Delivered AA XXL sized 20 lb Box Save $5

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  • The Art Of Smoking With Hickory

    Smoking food with hickory imparts a robust, smoky flavor that pairs well with meats like pork, beef, and poultry. Here’s a step-by-step guide to smoking food using hickory: Equipment and Supplies Needed Steps to Smoke Food with Hickory Tips for Success Example Smoking Times (at 225-250°F) If you have a specific meat or smoker type

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  • Why All Lump Charcoal Is Not The Same

    All lump charcoal is not the same because of differences in production processes, wood types, and quality control. Here’s why: These factors affect burn time, heat output, flavor, and ash production, making lump charcoal performance vary widely across brands and batches. Choosing a trusted brand with pure hardwood and consistent production is key for predictable

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  • BBQDADDY Lump Charcoal On A Clayfired Grill

    Using lump charcoal on fireclay grills, like Kamado-style grills ( enhances the grilling experience due to the unique properties of both the charcoal and the grill’s material. Fireclay grills are known for their excellent heat retention and distribution, while lump charcoal provides a natural, high-heat fuel source that imparts a distinct smoky flavor. Here’s a

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  • Emberscape

    BBQDaddyCharcoal On Your Big Green Egg,Kamado Joe And Primo Using lump charcoal in these BBQ Grills are is straightforward and enhances the grilling experience due to its natural composition and high heat output. Here’s a concise guide based on best practices: 1. Choosing Lump Charcoal 2. Setting Up the Emberscape 3. Lighting the Charcoal 4.

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  • BBQDaddy Baked Cabbage On The Grill

    Cabbage is an underrated vegetable and certainly gets very little spotlight on the grill. Heres a BBQDaddy spin on making a baked Cabbage that is buttery,rich, crispy and a little smoke. Ingrediants 8 strips of thick bacon Salt Pepper Red Pepper Flakes Brown Sugar 1 Green Cabbage about a pound and a half sliced into

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  • Peanut Butter Banana Bread

    Banana bread with a generous helping of peanut butter and Reese’s cups. This easy Reese’s Peanut Butter Banana Bread recipe is a great breakfast or snack! We go big with the nanners! Ingredients Instructions

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