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Make Ghost Pepper Ribs
🛒 INGREDIENTS For the Ribs Dry Rub (makes ~¾ cup – store extra) Ingredient Amount Notes Dark brown sugar ¼ cup Caramelizes & balances heat Kosher salt 2 tbsp Coarse black pepper 1 tbsp Smoked paprika 1 tbsp Smoky color Garlic powder 1 tbsp Onion powder 1 tsp Ground ghost pepper ½ tsp DANGER ZONE
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